• Responsible for verifying the production process during component receipt, product storage, production, and outbound shipments to ensure product integrity and compliance to documented procedures and Good Manufacturing Practices (GMPs).
• This position serves as a link between production and quality control and therefore, the assignments in this role may vary as needed by the organization.
• This position has the responsibility oversee all aspects of food product integrity and/or product safety.
• Complete environmental sampling as assigned.
• Monthly screening inspections.
Qualifications
• Consistent work history and the ability to work in a manufacturing environment; food manufacturing experience is preferred but not required.
• Must demonstrate great attention to detail and the ability to follow procedures with basic computer, math, and good communication skills are required.
• Must be responsible for following quality control guidelines, as well as using sound judgment and good manufacturing practices (GMP) to ensure that a safe and quality product is produced.